
Our Products
Premium and Standard Marine Collagen peptide powder and Sea Cucumber powder.
Our Products
Marine collagen and sea cucumber ingredients for nutraceuticals, functional foods, beverages, cosmetics, and pet nutrition. All our premium collagen is low molecular weight – approximately 1,500 to 2,000 dalton and pH level 6.7 to 7. If you need lower molecular weight or a different pH level, we are happy to manufacture to your specifications.

Premium Hydrolyzed Marine Collagen Peptide Powder (Type I)
Our purest, taste- and odor neutral low molecular weight collagen made from 100% wild cod. Ideal for blending in functional food and beverages, nutraceuticals and cosmetics.
Premium Collagen Data Sheet
Standard Hydrolyzed Marine Collagen Peptide Powder (Type I)
100% sustainable medium fish odor- and taste. Ideal for capsules and blending with pet food.
Standard Collagen Specs
Premium Hydrolyzed Marine Collagen Base (Type I)
Our purest, taste and odor neutral low molecular weight collagen made from 100% wild cod in a liquid form. The only difference from the Premium powdered collagen is that we don't spray dry it. Ideal for functional beverages. Under development.

Hydrolyzed Sea Cucumber Powder
The sea cucumber (Cucumaria frondosa) is one of the most abundant species in the cold waters of the North Atlantic Ocean with its impressive profile of valuable nutrients such as vitamins, minerals and amino acids. Its body wall contains many active ingredients, which have been found to be anticancer, anti-hypertensive, anti-angiogenic, anti-inflammatory, antidiabetic, antioxidant, and much more.
Sea Cucumber Data SheetKey Product Attributes
Taste & Odor Neutral
Clean sensory profile that does not alter the taste, smell, or appearance of finished products.
Sustainable Production
Raw material only sourced from MSC certified fisheries using environmentally friendly fishing gear. Nordwell is a proud contributor to The 100% Fish Project.
Clean
Made from wild cod skin, our collagen is free of antibiotics and growth hormones with very low heavy metal content. Processed with pure Icelandic spring water.
Low Carbon Footprint
Production facilities powered by hydroelectric power and in proximity to fishing grounds, minimizing our environmental impact.
Low Molecular Weight
Consistent 1,500 to 2,000 dalton.
Certified Production Facilities
Our facilities operate under the license the Icelandic Food and Veterinary Authority (MAST) and are HACCP, BRCGS and Halal certified, meeting the highest global food safety standards.
Health Benefits
Collagen consumption has positive effect on ligaments, joints, skin and gut health and strengthens hair and nail growth.
Technical Details
Our marine collagen peptides undergo rigorous quality control at every stage of production. Each batch is tested for microbiology safety and we regularly do 3rd party tests for protein content, molecular weight distribution, heavy metals, and amino acid profile.
We provide full Certificate of Analysis (CoA), technical data sheets, and regulatory documentation to support your product development and market approval processes.
